Sauteed Swiss Chard With Onions Recipes

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Swiss Chard with Onions & Garlic image

I like to make this sauteed Swiss chard a main dish by serving it with pasta, but it's also a tasty side dish all on its own. My boys love it and ask for it often. -Rebekah Chappel, Portales, New Mexico

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 6 servings.

Number Of Ingredients 8



Sauteed Swiss Chard with Onions image

Recipe From epicurious.com

Provided by Gina Marie Miraglia Eriquez

Categories     Leafy Green     Onion     Vegetable     Side     Sauté     Christmas     Thanksgiving     Vegetarian     Dinner     Fall     Winter     Chard     Gourmet     Sugar Conscious     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 8 (side dish) servings

Number Of Ingredients 5



Sauteed Swiss Chard with Red Onions image

Make and share this Sauteed Swiss Chard with Red Onions recipe from Food.com.

Recipe From food.com

Provided by Dancer

Categories     Vegetable

Time 48m

Yield 10 serving(s)

Number Of Ingredients 5



Sauteed Swiss Chard With Onions image

I found this recipe in the Nov/2007 Gourmet magazine. Posted for my Thanksgiving meal this year. Chard can be washed, dried and cut 2 days ahead and chilled in sealed bags lined with paper towels. Chard can be cooked 4 hours ahead and reheated over low heat on stove or in a microwave oven.

Recipe From food.com

Provided by katie in the UP

Categories     Chard

Time 50m

Yield 8 serving(s)

Number Of Ingredients 5



Sauteed Swiss Chard with Bacon image

Recipe From foodnetwork.com

Provided by Anne Burrell

Categories     side-dish

Time 20m

Yield 4 servings

Number Of Ingredients 7



Sauteed Swiss Chard with Red Onion and Serrano Chile Vinegar image

Recipe From foodnetwork.com

Provided by Bobby Flay

Categories     side-dish

Time P2DT30m

Yield 4 servings

Number Of Ingredients 10



Sauteed Swiss Chard with Parmesan Cheese image

Lemon and Parmesan cheese season this simple, tasty recipe for Swiss chard on your stovetop!

Recipe From allrecipes.com

Provided by DannyBoy

Categories     Side Dish     Vegetables     Greens

Time 25m

Yield 4

Number Of Ingredients 9



Sauteed Swiss Chard with Mushrooms and Roasted Red Peppers image

Made this up when I had Swiss chard and did not know what to do with it. Added whatever I had in the fridge. Added some white wine and voila. Yummy. You can also use other veggies or seasoning you have on hand.

Recipe From allrecipes.com

Provided by BramptonMommyof2

Categories     Side Dish     Vegetables     Greens

Time 31m

Yield 4

Number Of Ingredients 10



Sauteed Swiss Chard image

We include the stalks for a nice contrast in texture and color. Trim the tough ends, then cut stalks into pieces.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Time 30m

Number Of Ingredients 6

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SAUTéED SWISS CHARD WITH ONIONS - COOKIST
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Peel the onion and slice julienne strips and set aside. Chop the garlic very finely and set aside. Put a cooking pot on medium-high heat and add some water. Add some salt to taste. When the water reaches boiling point add the chard and cook for about 5 to 10 minutes.

Servings 2
Total Time 20 mins

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From foodnewsnews.com
How to make sauteed Swiss chard with onions? Heat oil and butter in a large heavy pot over medium heat until foam subsides, then cook onions and garlic with 1/2 teaspoon salt and 1/4 teaspoon pepper, covered, stirring occasionally, until onions begin to soften, about 8 minutes.
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2013-02-01  · This is Yummy and makes your Swiss Chard taste the best it can. This is a four-star recipe from Epicurious. The picture shows brown bits that might be mistaken for bacon; those are the caramelized onion pieces. By the way, I fixed a baked potato with butter and sour cream and put a mound of this on top; it pretty much rocked.
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Sautéed Onion and Swiss Chard Quiche. 1. Preheat oven at 400°F. 2. Slice your potatoes thinly with either a mandolin or knife. 3. Put the sliced potatoes in a bowl along with 2 tbsp olive oil, 1 tbsp Parmesan cheese, salt and pepper, and toss until evenly coated. 4.
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CARAMELIZED ONIONS AND SWISS CHARD RECIPE - DON'T …
From dontwastethecrumbs.com
2020-03-12  · This is especially true if you are using cast iron. Add chopped onions and stir every 5-7 mins over low heat. Add thinly sliced Swiss Chard and cook until the chard wilts and the onions turn brown and caramelize. Season to taste with granulated garlic, salt and pepper (and/or red pepper flakes). Serve warm.
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SAUTEED SWISS CHARD WITH ONIONS - GLUTEN FREE RECIPES
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Heat oil and butter in a large heavy pot over medium heat until foam subsides, then cook onions and garlic with 1/2 teaspoon salt and 1/4 teaspoon pepper, covered, stirring occasionally, until onions begin to soften, about 8 minutes.
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SAUTEED SWISS CHARD WITH ONIONS & GARLIC | FRONT PORCH FARM
From frontporch.farm
2014-09-27  · Cooking: Brown onion in coconut oil (preferably in a cast iron pan). Add chard stems and garlic to pan, sauteing for a few minutes more. Add chard leaves to pan. Splash pan with brown rice vinegar. Add salt and pepper to taste. Saute until chard leaves are wilted but not mush. Top with Feta cheese (optional).
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From healthyseasonalrecipes.com
2018-11-19  · 3. Cut the leaves into pieces roughly 2-inch square. 4. Sauté onion, garlic and the stems in olive oil with the seasonings until the onion is starting to brown, 6-8 minutes. 5. Add the chard leaves and 2 tablespoons water to the skillet. 6.Cover and let the leaves wilt for 2 …
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SAUTéED SWISS CHARD WITH ONIONS AND GARLIC RECIPE
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2021-07-27  · Instructions. In a large sauté pan over medium heat, combine coconut oil, onions, and garlic and sauté until the onions are slightly browned. Add the chopped chard and turn heat to medium-low. Cover with a lid and let the chard wilt, and then stir it into the onions and garlic. Serve as is, or I like to add a drizzle of olive oil and a splash ...
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From bigoven.com
Sauteed Swiss Chard with Onions recipe: Italians are crazy for dark leafy greens of all kinds, and Swiss chard is a particular favorite in the fall. Here, with stems and ribs included, you get the full earthy spectrum of the vegetable.
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SWISS CHARD WITH FRIZZLED ONIONS | CANADIAN LIVING
From canadianliving.com
2015-09-10  · Cut Swiss chard stems into 1/2-inch (1 cm) lengths; coarsely chop Swiss chard leaves. Set aside. In large bowl, sprinkle onion with cornstarch and pinch of the salt; toss to coat. Shake off any excess. In cast-iron or heavy-bottomed skillet, add enough vegetable oil to come 1/4 inch (5 mm) up side; heat over medium heat. Working in batches, fry ...
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From flavorthemoments.com
2022-01-06  · Heat the oil in a large skillet over medium heat. Add the stems and cook for 4-5 minutes until softened. Add the garlic and pinch of cayenne pepper and cook for 30 seconds longer. Add the chard ribbons and 1 tablespoon of water to the pot and stir well. Cover and cook for 3-4 minutes or until the chard has wilted.
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2015-09-18  · 2 tablespoons unsalted butter
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From myrecipes.com
Step 1. Heat oil in a large nonstick skillet over medium-high heat. Add onion; sauté 5 minutes or until lightly browned. Add chard; stir-fry 10 minutes …
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From theweatheredgreytable.com
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From houseofnasheats.com
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From thegratefulgirlcooks.com
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2020-07-30  · Instructions. In a skillet, add chard, garlic, onion, broth and apple cider vnegar. Saute 5-10 minutes. Top with lemon juice, salt and pepper.
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GARLIC AND ONION SAUTEED SWISS CHARD - HEAVENLYSAVINGS.NET
From heavenlysavings.net
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From harvest2u.com
Directions. Cut Swiss chard stems into very small pieces. Tear leaves into 2″ pieces and rinse well. Heat oil in a large skillet over medium-high. Add chard stems, onion, and garlic and season with salt. Cook, stirring occasionally until vegetables are starting to soften but haven’t taken on any color, about 2 minutes.
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From recipes.sparkpeople.com
Heat olive oil in large nonstick skillet. Add onion and cook until lightly brown. Add garlic and saute for 30 seconds. Add broth, should cover bottom of pan, and carrots. Cover and simmer for 5 minutes. Add chard and cover and simmer for 10 minutes. When carrots and chard are tender, stir in balsamic vinegar and honey or agave.
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SAUTEED SWISS CHARD WITH ONIONS RECIPE - FOOD NEWS
From foodnewsnews.com
Swiss Chard. Separate the Swiss chard stems from the leaves. Cut the stems into ½-inch (1 cm) pieces and set aside in a bowl. Coarsely chop the leaves and set aside in another bowl. In a large non-stick skillet over high heat, soften the bell peppers and garlic in the oil for 2 minutes. Add the chard stems and cook for 4 minutes or until al dente.
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From recipelink.com
SWISS CHARD WITH ONIONS 2 teaspoons olive oil 2 cups thinly sliced onion 8 cups torn Swiss chard 1 teaspoon Worcestershire sauce 1/4 teaspoon salt 1/8 teaspoon black pepper Heat oil in a skillet over medium-high heat. Add onion; saute 5 minutes or until lightly browned. Add chard; stir-fry 10 minutes or until wilted. Stir in Worcestershire ...
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SAUTEED SWISS CHARD WITH CARAMELIZED ONIONS, ALMONDS, AND …
From foodal.com
2021-06-23  · Add the onions and cook, stirring occasionally, for 5 minutes. Reduce the heat to low and season the onions with 1/2 teaspoon of the salt and the pepper. Cook, stirring occasionally, until the onions are golden brown and caramelized, about 15-18 minutes. Stir in the raisins. Add a handful of the chard and allow it to wilt slightly.
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From therecipes.info
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SAUTéED SWISS CHARD WITH GARLIC AND LEMON RECIPE | BON APPéTIT
From bonappetit.com
2014-04-22  · Preparation. Heat oil in a large skillet over medium heat. Cook garlic, stirring occasionally, until golden brown, about 2 minutes. Add red pepper flakes and half of Swiss chard, season with salt ...
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From thishealthytable.com
2022-05-06  · Dice the onion and mince the garlic cloves. Heat the olive oil in a large skillet over medium heat. Add the onion to the skillet and sauté for 4 minutes. Add the chard stems and sauté for 3 minutes. Add the garlic and sauté for 30 seconds. Add in …
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SAUTéED SWISS CHARD WITH PARMESAN - GLUTEN FREE RECIPES
From fooddiez.com
Equipment you will useFrying Pan. Add the chard stems and the white wine. Simmer until the stems begin to soften, about 5 minutes. Stir in the chard leaves, and cook until wilted. Finally, stir in lemon juice and Parmesan cheese; season to taste with salt if needed.
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SAUTEED SWISS CHARD WITH ONIONS - BIGOVEN.COM
From bigoven.com
Sauteed Swiss Chard with Onions recipe: Try this Sauteed Swiss Chard with Onions recipe, or contribute your own. Add your review, photo or comments for Sauteed Swiss Chard with Onions. Italian Side Dish Vegetables
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