Lebanese Tabbouleh Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lebanese Tabbouleh image

Recipe From epicurious.com

Categories     Tomato     Side     No-Cook     Fourth of July     Super Bowl     Quick & Easy     Ramadan     Lemon     Mint     Cucumber     Summer     Family Reunion     Engagement Party     Parsley     Bulgur     Gourmet     Sugar Conscious     Vegan     Vegetarian     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 4 to 6 side-dish servings

Number Of Ingredients 10



Lebanese Tabbouleh image

We think of tabbouleh as a bulgur salad with lots of parsley and mint. But real Lebanese tabbouleh is a lemony herb salad with a little bit of fine bulgur, an edible garden that you can scoop up with romaine lettuce heart leaves or simply eat with a fork.

Recipe From cooking.nytimes.com

Provided by Martha Rose Shulman

Categories     easy, quick, salads and dressings, appetizer

Time 30m

Yield 6 appetizer spread servings, 4 salad servings

Number Of Ingredients 10



Tabbouleh image

Recipe From foodnetwork.com

Provided by Ina Garten

Categories     side-dish

Time 31m

Yield 8 servings

Number Of Ingredients 11



Tabbouleh image

This fresh and healthy salad uses mostly herbs with a little bulgur wheat

Recipe From bbcgoodfood.com

Provided by Good Food team

Categories     Side dish

Time 30m

Number Of Ingredients 7

People also searched

More about "lebanese tabbouleh recipes"

TABBOULEH - SIMPLY LEBANESE
tabbouleh-simply-lebanese image
From simplyleb.com
2019-05-20  · Prepare the vegetables by thoroughly washing them and set aside to fully dry. Once dry, cut the ends off the parsley and finely chop followed by …

4.7/5 (9)
Category Salad
Cuisine Lebanese
Total Time 15 mins

  • Prepare the vegetables by thoroughly washing them and set aside to fully dry. Once dry, cut the ends off the parsley and finely chop followed by the scallions (whites and greens), mint leaves, and tomatoes. Combine in a large bowl.
  • Sprinkle the fine bulgur over the fresh vegetables. Pour the dressing over the salad and mix well until combined.
See details


LEBANESE TABBOULEH SALAD - FEELGOODFOODIE
lebanese-tabbouleh-salad-feelgoodfoodie image
From feelgoodfoodie.net
2020-01-08  · It’s a salad made up of parsley, tomatoes, bulgur wheat, and green onions – all finely chopped and tossed with olive oil and lemon juice! …

Cuisine Meditteranean
Total Time 40 mins
Category Appetizer
Calories 141 per serving

  • In a small bowl, whisk together olive oil and lemon juice until well combined. Then add the bulgur to the dressing and let it soak until it is soft and plumped, about 15 minutes.
  • Meanwhile, prepare the vegetables by washing, drying thoroughly and finely chopping them. When preparing the tomatoes, it helps to use a colander to drain the excess juice, which you can use in another recipe at a later time.
  • Place the chopped vegetables in a large bowl. Add the optional mint. Season with salt and pepper. Then pour the bulgur and dressing mixture over. Gently toss to combine.
See details


AUTHENTIC TABOULI RECIPE - MAMA’S LEBANESE KITCHEN
From mamaslebanesekitchen.com
2011-06-07  · Spread chopped parsley on paper towels and let rest for a few mins in order to get rid of excess moisture. Cut stems off mint, and finely chop the leaves. Spread on a paper towel and let dry. Finely chop tomatoes into small cubes 1/3in then place in strainer to get rid of the excess juice. Finely chop onions, drain then mix with the 7-spices ...

5/5 (2)
Total Time 30 mins
Category Salad, Side
Calories 252 per serving

See details


️ AUTHENTIC TABBOULEH SALAD RECIPE | GOOD TASTY RECIPES
From goodtastyrecipes.com
2021-07-12  · The first step is to mix the lemon juice with the bulgur and let it soak until it is soft and plumped for about 15 minutes. Prepare the vegetables by washing, drying out thoroughly. Now finely chop the tomatoes. It helps to utilize a bowl-shaped sieve to drain pipes the excess juice and place them in the fridge.
See details


TABBOULEH | LEBANESE RECIPES | SBS FOOD
From sbs.com.au
Tip into a colander. Do the same with the mint. Wash the chopped herbs and drain well. Juice the lemons and pour over the burghul and set aside to soften …
See details


TABBOULEH - TRADITIONAL LEBANESE RECIPE | 196 FLAVORS
From 196flavors.com
2017-09-24  · Instructions. Add bulgur into a large bowl of warm water for 15 minutes to soften. Remove stems from parsley and finely chop with a knife or scissors. Cut the mint and finely chop in the same way. When bulgur is soft, drain and squeeze well. Add everything, as well as the tomatoes and onions, into a salad bowl.
See details


LEBANESE CUCUMBER SALAD | TABOULEH | MANINIO RECIPES
From maninio.com
2021-01-26  · Step 3: Cut the cucumbers in half, remove the seeds, and cut them into small cubes. Step 4: Wash the parsley and chop it into small pieces. Step 5: Add Chopped parsley and the rest of the veggies in a bowl and mix well. Step 6: Add the bulgur and mix again. Step 7: Add the lemon, salt, pepper, and mix well.
See details


LEBANESE TABBOULEH SALAD RECIPE (TABBOULI) - SIMS HOME KITCHEN
From simshomekitchen.com
2021-03-15  · Meanwhile, chop tomatoes, cucumbers, green onions, garlic, parsley and mint very finely and add the ingredients to a bowl. Season the ingredients with salt and pepper to taste, drain and set aside. Add bulgur to the chopped ingredients and toss together. Serve at room temperature or cold.
See details


LEBANESE TABBOULEH - EDIBLE COMMUNITIES
From ediblecommunities.com
2019-09-12  · Put the bulgur in a bowl and cover with water by about 1/2 inch. Let sit, uncovered for 20 minutes until softened. Drain through a sieve or strainer lined with cheesecloth. Press the bulgur against the side to remove any excess water. Transfer the bulgur to a large bowl and add the garlic, parsley, mint, scallions, tomatoes, juice from the 2 ...
See details


TABOULI SALAD (THE LEBANESE WAY) - CHEF TARIQ BLOG
From cheftariq.com
2021-03-01  · Pour the lemon juice onto the bulgur wheat set aside and allow to soak in. Add chopped parsley and mint to a large bowl. Add the onions, tomato and allspice, and stir together. Stir in the olive oil. Add salt and pepper if using. Add lemon bulgur mixture.
See details


TABOULI SALAD RECIPE (TABBOULEH) | THE MEDITERRANEAN DISH
From themediterraneandish.com
2016-03-15  · Place the chopped vegetables, herbs and green onions in a mixing bowl or dish. Add the bulgur and season with salt. Mix gently. Now add the the lime juice and olive oil and mix again. For best results, cover the tabouli and refrigerate for 30 minutes. Transfer to a …
See details


THE BEST LEBANESE TABBOULEH - GUSS COOKS
From gusscooks.com
2020-09-01  · Instructions. Rinse bulgur with warm water and then soak in a bowl with hot water for 15 minutes. Remove stems from parsley and finely chop with a knife. Chop mint leaves with same way. Drain and squeeze the bulgur well to remove any excess water. Add all ingredients to a salad bowl including tomatoes and onions.
See details


LEMONY LEBANESE TABOULI (TABBOULEH) | FEASTING AT HOME
From feastingathome.com
2020-07-07  · Step 2: Chop chop chop! Wash whole bunches of parsley under cool running water, holding them like a bouquet of flowers, letting any grit run down the stem end. Take the washed bunches outside and fling out the water. This is the fastest way to wash without disturbing the bunch, and then it makes cutting neat and tidy.
See details


LEBANESE TABBOULEH - A CEDAR SPOON
From acedarspoon.com
2016-06-29  · Put the parsley, tomatoes, green onions, mint and bulgur wheat into a large bowl and gently mix. Mix the lemon juice and olive oil in small bowl and pour over the vegetable mixture in the large mixing bowl and mix well. Stir, taste, and adjust seasoning (add salt and pepper to taste). Cover and refrigerate or serve immediately.
See details


TABBOULEH (LEBANESE PARSLEY AND LEMON SALAD) - MEDITERRANEAN …
From mediterraneanliving.com
Put over the tomato mixture. Add the bulgur and season with salt. Now add the lemon juice and olive oil and mix. Usually, tabbouleh is tasted before being served to see whether it needs more salt or lemon based on personal preferences. For best results, cover the tabbouleh and refrigerate for 30 minutes before serving.
See details


A BRIEF HISTORY OF TABBOULEH (PLUS 7 STUNNING RECIPES)
From delishably.com
Combine the bulgur wheat and boiling water in a large mixing bowl. Let stand for 15-20 minutes, or until all water is absorbed. Stir in the salt, lemon juice, garlic, scallions, and olive oil. Cover and place in the refrigerator to marinate 2-3 hours. Just before serving stir …
See details


BEST LEBANESE-STYLE TABBOULEH RECIPE - HOW TO MAKE …
From 177milkstreet.com
Wet herbs will dilute the dressing and make the bulgur gummy. Be sure to dry them thoroughly with a spinner and paper towels before mincing. Some type of onion is traditional; we used shallots, preferring their gentler bite, and soaked them in lemon juice to soften their flavor and texture. While the sumac is optional, we loved its fruity ...
See details


BEST TABBOULEH RECIPE - HOW TO MAKE LEBANESE TABOULI SALAD
From food52.com
2021-05-12  · Directions. Put the bulgur in a bowl, cover it with an inch of just-boiled water, and let it sit at least 20 minutes. (It will double in size.) Wash and dry the parsley and mint. Remove the stems, finely chop the herbs together, and put them in a large mixing bowl. Peel and deseed the cucumber half.
See details


TABOULIE - JULIE TABOULIE RECIPES
From julietaboulie.com
Place the bulgur wheat into a bowl and cover with 3 cups of cold water. Set aside to soak and soften, about 20 minutes. Combine the tomatoes, scallions, and herbs in that order in a large mixing bowl. By now, the bulgur wheat should have softened.
See details


LEBANESE TABOULI RECIPE (TABBOULEH SALAD) WITH LEMON MINT DRESSING
From apinchofadventure.com
2020-02-20  · Let soak for 15 minutes. Pull off the ends of the parsley and soak in a bowl of water for 10 minutes. Finely chop green onions and tomatoes, and place them in a serving bowl with the shredded lettuce. Remove parsley from the water and spin in a salad spinner. Roughly chop the parsley and add it to the serving bowl.
See details


EASY LEBANESE TABBOULEH RECIPE [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
2019-07-06  · Pour boiling water over, and cover tightly with plastic wrap, let stand 15-20 minutes. Drain using a sieve, pressing onto the bulgur to remove any excess liquid. . Add the bulgur to a large bowl, add the chopped parsley, mint, tomatoes, cucumbers, onions, lemon juice, and olive oil. Mix to combine.
See details


LEBANESE TABBOULEH RECIPE | WILLIAMS-SONOMA TASTE
From blog.williams-sonoma.com
2016-04-29  · Tabbouleh. Place the bulgur in a heatproof bowl. Dissolve 1 tsp. salt in the boiling water and pour over the bulgur. Cover tightly and let stand at room temperature for 30 minutes. The bulgur will absorb the water, swell, split and fluff. Add the cucumber, tomatoes, parsley, mint, green onion, lemon juice, olive oil and allspice to the bulgur ...
See details


LEBANESE TABBOULEH RECIPE - ELAICHI ELATION
From elaichielation.com
2020-10-28  · This Lebanese tabbouleh recipe combines bulgur wheat, fresh mint, parsley, tomatoes, onions, cucumbers, Lebanese 7 spice, lemon juice, olive oil, salt, pepper, and cumin powder. Bulgur wheat is easily available worldwide and comes from several different what species, most often Durum wheat.
See details


LEBANESE TABBOULEH SALAD RECIPE - COOKIN' WITH MIMA
From cookinwithmima.com
2020-05-05  · Place in a large bowl. Chop the green onions finely as well and add to the parsley. Bring out the tomato bowl and add to the remainder of the ingredients. Add the lemon juice, salt and olive oil together into the tabbouleh bowl. Toss everything together very well to allow the parsley to absorb all the moisture.
See details


TABBOULEH RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
Roasted cauliflower tabbouleh. A star rating of 4.4 out of 5. 19 ratings. A simple, low-calorie, grain-free meal with roasted cauliflower, punchy feta and sweet pomegranate seeds that can be prepared in advance - ideal for supper and packed lunch the next day.
See details


FRESH & LIGHT AUTHENTIC LEBANESE TABBOULEH RECIPE REVIEW
From hungrypinner.com
2018-08-09  · The first part was prepping the parsley by removing most of the stems, washing it, and laying it out to dry overnight. I dried my parsley on wire baking racks instead of leaving it on damp paper towels so there would be more air circulation. The next day was a lot of chopping and assembling my tabbouleh salad.
See details


LEBANESE TABBOULEH SALAD { VEGAN } - SUPERGOLDEN BAKES
From supergoldenbakes.com
2018-08-07  · The authentic Lebanese tabbouleh recipe is made up of mostly parsley – lots and lots of chopped parsley. Really, I cannot emphasise this enough! The other main ingredients are tomatoes, cucumber, spring onions, onion, bulgur wheat, lemon juice and olive oil. Some versions of tabbouleh contain only a scant amount of bulgur wheat – as little as a couple of …
See details


BEST LEBANESE RECIPES | THE MEDITERRANEAN DISH
From themediterraneandish.com
Make our easy, expert Lebanese recipes right at home. From Mujadara (rice and lentils) to chicken shawarma, kofta kebabs, BEST hummus, tabouli and more! Loaded Hummus with Shallots and Shishito Peppers. Mujadara: Lentils and Rice with Crispy Onions . Easy Baba Ganoush Recipe. Grilled Shish Tawook. Homemade Beef Shawarma. Easy Homemade Pita …
See details


TABBOULEH RECIPE | LEBANESE TABBOULEH | INDIAN STYLE TABBOULEH ...
From tarladalal.com
Whisk the dressing thoroughly with a hand whisk. Keep aside. making tabouleh. To make tabbouleh | Lebanese tabbouleh | Indian style tabbouleh | healthy tabouli |, in a deep glass bowl put 3/4 cup chopped cucumber. Add 1 cup chopped …
See details


BEST TABBOULEH RECIPE - COOKIE AND KATE
From cookieandkate.com
2022-02-27  · Drain off any excess water, and set aside to cool. Meanwhile, combine the diced cucumber and tomato in a medium bowl with ½ teaspoon of the salt. Stir, and let the mixture rest for at least 10 minutes, or until you’re ready to mix the …
See details


FRESH & LIGHT AUTHENTIC LEBANESE TABBOULEH - COLORFUL RECIPES
From colorfulrecipes.com
Finely and gently chop the dry parsley using a sharp knife and add to a large bowl. Add sliced mint leaves, green onions & chopped tomatoes. Drain the burgul and add to the bowl. Add the lemon juice, olive oil, salt & pepper then mix all the ingredients thoroughly.
See details


LEBANESE TABBOULEH RECIPE - OFF THE MUCK MARKET
From offthemuck.com
For the Tabbouleh: - 1/2 cup dry bulgar wheat (medium or fine grain) or 1 cup cooked quinoa - 4 bunches flat-leaf parsley, chopped fine (7-8 cups)
See details


TABBOULEH RECIPE (LEBANESE TABOULI SALAD) - COOKING GORGEOUS
From cookingorgeous.com
2021-07-05  · Wash, dry and chop the mint leaves. Combine the ingredients - Add the bulgur, parsley, mint, pomegranate seeds, lemon juice, pomegranate molasses, olive oil and salt to the bowl. Mix all together until nicely combined, taste and then adjust the amount of …
See details


LEBANESE TABBOULEH SALAD | GREAT RAMADAN RECIPE! - YOUTUBE
From youtube.com
This traditional Lebanese Tabbouleh Salad recipe is a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and chopped vegetables.Here are s...
See details


TABBOULEH | HADIAS LEBANESE CUISINE
From hadiaslebanesecuisine.com
2013-12-30  · Place the parsley in salted water and soak for 5 minutes, then rinse with clear running water and drain in a colander. Set aside until the leaves are completely dry. Repeat with the mint leaves. Finely chop the parsley leaves, using a sharp knife. Finely chop the mint leaves. Mix the parsley, tomatoes, mint, and onion.
See details


TABOULI SALAD (TABBOULEH)- AUTHENTIC RECIPE - MAY I HAVE THAT …
From mayihavethatrecipe.com
2021-04-24  · Rinse the bulgur wheat, using a fine mesh strainer. In a medium bowl, combine the bulgur and 1 cup of boiling water. Cover it with a plate or plastic wrap and let it soak for at least 15 minutes, until it has absorbed all or most of the water. If you are using coarser bulgur wheat, let it soak for at least 30 minutes.
See details


LEBANESE TABOULI RECIPE - ALPHAFOODIE
From alphafoodie.com
2022-04-25  · To prepare the dressing, combine the olive oil, lemon juice, and drained tomato juice. Then add the bulgur wheat and salt and pepper (salt to taste as the tomato juice is salty). Set it aside for a few minutes to allow the bulgur to soften and absorb the liquid. Meanwhile, wash, dry, and then chop the herbs.
See details


BEST TABBOULEH RECIPE | BON APPéTIT
From bonappetit.com
2019-07-31  · Add parsley, mint, scallions, and allspice to bowl with bulgur mixture; toss to coat in lemon juice. Drizzle with oil; season with salt and pepper. …
See details


LEBANESE TABBOULEH – SWEET AND SAVOURY PURSUITS
From sweetandsavourypursuits.com
2021-06-25  · Instructions. Combine parsley, mint, scallions, tomatoes and bulgur in a medium bowl. Add olive oil, lemon juice, salt and pepper, (and other spices if using) mix well, taste and adjust seasoning to your taste. Serve immediately or refrigerate if serving later.
See details


100% LEBANESE TABBOULEH | THE SPLENDID TABLE
From splendidtable.org
2015-02-13  · Pinch ground cloves. Place the bulgur in a small bowl and rinse with warm water and drain. Separate the romaine leaves. Tear off the dark green leathery parts of the outer leaves and layer them one on top of the other. Tightly roll them up into a cigar shape and finely slice. Reserve the light crisp romaine leaves.
See details


Related Search